This looks amazing! Next time we entertain I will be making these for sure. Yum Yum!
Peach Napoleons with Sugared Wonton Wrappers
adapted from Quick Fix Meals
Serves 4
cooking spray
12 wonton wrappers
2 tablespoons sugar
1 cup fresh prepared sweetened whipped cream
2 fresh peaches, cleaned and thinly sliced
1 tablespoon powdered sugar
Preheat oven to 400F. Coat a large cooking sheet with cooking spray.
Lay the wonton wrappers on the prepared sheet in a single layer. Lightly spray the tops with cooking spray. Sprinkle sugar evenly over the wrappers.
Cook in the preheated oven for 5 minutes, or until golden brown. Remove from oven.
To arrange, place four of the wonton wrappers on a serving plate or on individual dessert dishes. Top each wonton with 2 tablespoons of the whipped cream, followed by 1/4 of a peach. Top with a second wonton wrapper. Repeat layer with 2 tablespoons whipped cream and 1/4 of a peach. (For a total of half a peach for each dessert.) Top with the remaining wonton wrappers.
Sift powdered sugar over the tops and serve.
